I just love this recipe!
And, typically when I make this recipe, I take half of the dough and make dinner rolls and the other half I make homemade cinnamon rolls!
OMG! They were so good! Just take a look!
Needless to say, my son just loved them!
1 cup milk
2 packages yeast (4 1/2 teaspoons)
1 1/2 teaspoons salt
1/2 cup melted and co0led shortening
1/2 cup sugar
4 to 4 1/2 cups flour
Heat milk to lukewarm (110 degrees). Add yeast and let stand for 5 minutes.
Add salt, shortening, sugar and eggs and mix well.
Stir in flour, a bit at a time. The dough will be soft.
Set in a warm place, lightly covered, and let rise until doubled in size.
Shape as desired.
Bake in preheated 375-degree oven for 10 minutes or until golden brown.